Maintenance Technician

Location: Three Bakers, Moscow, PA
Position: Maintenance Technician
Reports To: Maintenance Manager

Hours: 4:00PM - 2:00AM
Monday - Thursday

Job Summary:
The Maintenance Technician at Three Bakers is responsible for maintaining and repairing production machinery, equipment, and performing grounds keeping duties to ensure smooth and efficient facility operations.

Key Responsibilities:

• Perform routine maintenance and troubleshoot repairs on commercial production machinery, including depositors, mixers, ovens, and other equipment.
• Conduct occasional grounds keeping tasks such as snow removal and facility upkeep.
• Troubleshoot and resolve mechanical issues to minimize downtime.
• Maintain accurate records of maintenance activities and repairs.
• Follow safety protocols and ensure compliance with regulatory standards.

Physical Requirements:

• Ability to stand for extended periods and perform physically demanding tasks.
• Capability to lift and move up to 50 pounds.
• Frequent bending, reaching, and movement around the facility.

Qualifications:

• High school diploma or equivalent; technical certification or training preferred.
• 2-4 years of experience in maintenance, preferably in a food production environment.
• Strong troubleshooting and problem-solving skills.
• Knowledge of mechanical, Pneumatics, PLC (programmable logic controls), Machine electrical including three phase, HVAC, Hydraulics are preferred

Wage Band 1M