A Food Production Associate is responsible for the production of food products in a safe and efficient manner. This involves following recipes and instructions, as well as operating machinery and equipment. The associate will also inspect and package food items, and maintain the cleanliness of the workspace. This role requires an eye for detail and good communication skills. The ideal candidate will have experience in a similar role, and possess a good understanding of food safety and hygiene procedures. The purpose of a food production associate is to prepare and package food products according to the company's standards and specifications. This may involve operating machinery, weighing ingredients, preparing food items, packaging and labelling products, and monitoring product quality. Food production associates may also be responsible for maintaining a safe and hygienic working environment, following food safety regulations and ensuring products meet food safety requirements.
Hours: 12:00pm-10:00pm 

Key Duties and Responsibilities:

• Assist with the preparation of food items
• Operating food processing equipment
• Maintaining supplies
• Mixing ingredients
• Ensure the production area are kept clean and tidy
• Check ingredients and food products for quality
• Package food items ready for sale
• Follow all food safety regulations and health codes
• Maintain production records
• Qualifications:

• Ability to work in a fast-paced environment
• Good hand-eye coordination
• Ability to follow instructions and safety procedures
• Knowledge of food production methods and techniques
• Ability to lift and move heavy items above 50 pounds
• Ability to work on a production line
• Ability to adhere to health and safety regulations
• Ability to follow instructions
• Ability to work in a team
• Ability to work in a fast-paced environment
• Ability to stand for majority of the day